When it comes to hospitality, we know that excellent hygiene is a crucial part of keeping staff and customers happy, healthy and safe.
The day to day requirements of hygiene in the hospitality business are tested on two fronts: Staff requirements, and customer requirements. Achieving the balance of expectations is often difficult and costly, and many traditional options cannot provide the control of expenditure whilst also delivering the required hygiene performance.
Hygiene Systems recognises the importance of effective hygiene both in the ‘front of house’ and ‘back of house’, and has controlled supply options for both zones.
Hygiene Systems focuses on the following key objectives for its customers: Control of cross contamination, professional appearance, cost reduction, and waste reduction.
Please take a look at the sections below for our presentation on your specific Hospitality sector.
Hygiene Systems gives you the confidence that every aspect of your restaurant’s operation is protected – from the front door to the back of house.
Our products and consumables offer a cost and environmentally friendly option for cleaning and sanitising on all levels. Hygiene Systems offers many no-touch hand washing solutions to eliminate cross contamination between customers, staff and food preparation areas.
In a fast-paced industry with high employee turnover, heavy foot traffic and multiple language requirements, high-level cleaning and sanitation standards can be difficult to maintain. With Hygiene Systems, this is no longer a problem. Our innovative and cost effective hygiene products allow quick and efficient cleaning solutions.
Hygiene Systems ensures a clean and hygienic first and ongoing impression for all your visitors.
Help educate your staff to improve hygiene and reduce costly absenteeism. Check out our references section below for downloadable resources or contact us about your requirements.
We can provide educational material, posters, stickers and items such as pocket sanitisers and tissues to promote good hygiene practices in your workplace. Get in touch with us to find out how we can help.
Adapted from the New Zealand Infection Prevention & Control Programme (IPC). Rule Promoted by the NZFSA and Ministry of Health. Please see handhygiene.org.nz for more info.
Restaurants and Bars often have busy washrooms that need to stay spotless and hygienic at all times. At Hygiene Systems, we offer a range of restroom products that work for you to ensure a fresh and clean restroom for your visitors. Easy to service consumables help keep staff free during busy periods, innovative Wastecare bins with built in Multiliners are quick and easy to service, whilst also holding a large quantity of waste paper towels.
Quality washroom equipment and service is important for projecting a professional appearance for your business. As well as being essential in promoting hygiene to staff and visitors, reducing infection will help increase productivity and wellbeing.
Hygiene Systems Touch-Free options include Intuis hand care equipment and Femcare Auto Sensor activated products for maximum contamination control.
Specific food industry grade products include Blue 2PLY and 3PLY papers for traceability and C51 rated non-perfumed soap suitable for use in production areas. Spilpaks are great for quick containment of spills and cleaning in both front and back of house.